Our many years of dedication and effort combined, continues to help reduce the number of hazards that are associated with commercial cooking equipment and rooftop grease spills. The National Fire Protection Association has established the following standards that is enforced by the authority having jurisdiction.
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Chapter 11-NFPA 96
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Chapter 11.2 NFPA-96
Posted on July 19, 2011 by SPetty
This post was posted in Kitchen Exhaust Cleaning Manual, Chapter 11-NFPA 96
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Chapter 11.1 NFPA 96
Posted on July 19, 2011 by SPetty
This pamphlet is a great tool to use when making recommendations to a customer regarding a kitchen hood exhaust system. You can refer to this pamphlet to back up your recommendations by referencing the code and making a copy to accompany your quote.
This post was posted in Kitchen Exhaust Cleaning Manual, Chapter 11-NFPA 96
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